Betelu Menu

STARTERS

  • Grilled or Cooked Prawns

    €28
  • Shrimp Scampi

    €28
  • Clams a la Marinara or in the pan

    €27
  • Grilled razor

    €23
  • Tolosa Red Beans

    €13
  • Scrambled cod

    €14
  • Chistorra from Navarra

    €12
  • Stuffed Peppers

    €14
  • Vegetable Panache

    €12
  • Pickled Salmon

    €20
  • Navarra White Asparagus

    €15
  • Idiazabal cheese

    €15

DISHES ACCORDING TO THE SEASON

  • Boletus scrambled eggs

    €17
  • Scrambled chanterelles

    €15
  • Mountain eels

    €21
  • Sauteed Boletus

    €22
  • Pochas with Clams

    €19
  • Pochas with Partridge

    €20
  • Fresh asparagus from Navarra

    €18
  • Thistles to the Navarra

    €16
  • Grilled artichokes

    €16

MEATS

  • Grilled entrecote

    €24
  • Grilled sirloin

    €25
  • Suckling lamb chops

    €23

FISH

  • Hake Neck

    €25
  • Grilled Hake or Romana

    €23
  • Basque hake

    €24
  • Grilled sea bass

    €26
  • Grilled turbot

    €26
  • Grilled Monkfish

    €28
  • Stuffed squid in their ink

    €20
  • Vizcaina style cod

    €21
  • Rioja-style tuna

    SEASONAL
    €0
  • Fresh Bonito belly

    SEASONAL
    €0
  • Grilled sole or Menier

    (S.M.)
    €0
  • Bream on the Back

    (Por encargo, S.M.)
    €0
  • Urta de Conil

    (S.M.)
    €0

DESSERTS

  • Fresh cheese cake

    €6
  • Apple pie

    €6
  • Cake of the house

    €7
  • Milk Torrijas

    €6
  • Fried Milk

    €6
  • Rice pudding

    €6
  • Navarre curd

    €5
  • Egg Flan

    €6
  • lemon sorbet

    €6
  • Raspberry Sorbet

    €6
  • Vanilla and/or Chocolate Ice Cream

    €6